I make mine with dark Karo and half the recommended sugar, use all brown and add some molasses but I’m excited to try this. Only one thing: on step 6 I think you meant to put “jiggly” not “giggly” lol. Have fun, let me know how it goes! Overall, normal pecan pie is not so healthy. A pecan pie is just a stir and a pour away. Cheers! For those who aren’t big on using corn syrup, this pecan pie recipe without corn syrup is a fabulous option, and it’s every bit as easy. Help spread the word. I made this pie for Thanksgiving and it was loved by everyone! Thank you, thank you!!”. Does it matter whether you use light brown or dark brown sugar? This pecan pie without corn syrup will be ok in the cupboard or on a dessert table for a few hours. I have only had a bite of pecan pie here and there. I don’t have a deep pie dish. ), link to New Year's Resolution: Maintain Weight Loss. I’m glad you liked it! So, I went for years without ever even trying one. This looks like it would be just as good or better. Let know how it goes!! Truly. Pop it in the oven and it rises and bakes like a miracle. I’m going to try that myself. Let’s get started! This pie is a lot less sweet, but has lovely flavors of pecan, orange, and cinnamon–almost giving it an apple feel! Recipe: Old-Fashioned Pecan Pie (Without Corn Syrup) | Kitchn Old Fashioned Pecan Pie. I’m a healthy lifestyle influencer and the creator of this clean-eating blog and YouTube channel, A Sweet Pea Chef. I put it together in minutes and ended up with the best pecan I ever tasted. The lady at the front counter boasted about how their Orange Bourbon Pecan Pie was recently featured in Sunset Magazine and it was world-renowned. Then I tried to make my own, and it was too sweet. Keeper! And let me tell you something, using raw honey sweetens the pie and works beautifully. What a simple way to get around a not so great ingredient! I made this for Thanksgiving and it was a big hit with my health-conscious but food-loving family! Great to see an old-time favorite without the corn syrup. Not like refined white sugar vs coconut sugar, anyway (spoiler: coconut sugar is the winner in that battle!). It is truly easy and I have two different videos walking you through making it. Save my name and email in this browser for the next time I comment. this is my first round of making pie completely from scratch! Your email address will not be published. Pecan PIE Without Corn Syrup – Healthy. Definitely going into my files as a do again!!! She made a Classic Pecan Pie, simple and easy with corn syrup as is common. when you say prepared pie crust do you mean pre baked? We managed to make healthy pecan pie filling. I made this for Thanksgiving and loved it. My boyfriend said it was the best, so thank you. YES. There are a few reasons for this, and I’ll discuss them in this post. My. Zero. Without question, Pecan Pie has a special place in my heart. You will be so happy you didn’t use corn syrup. You're awesome for doing it! That’s why I treat myself to a smidge of it on my morning homemade cinnamon carb-free friendly oat bran – occasionally. So if you aren’t familiar agave syrup, don’t worry. MickeyC. Pure Maple syrup – pure maple syrup is also good in this pecan pie but it will give the pie a strong maple flavor that not all people like. What I did know is that I wanted something old-fashioned and not too sweet. You can use pecan halves. WOW! And not to worry you can make it in a food processor too. Vanilla 1c. Your pie will still be delicious without using the orange zest. Tell you about it later. I can’t have corn, wheat or dairy. Once I went to old cookbooks, I found plenty of recipes for Old-Fashioned Pecan Pie without corn syrup. Thank you, Lacey! I have to laugh at the instruction to let it sit overnight! Use coconut sugar instead of refined sugar. But, here’s the good news. Happy Thanksgiving. Thanks, Suzanne! Mix the golden flaxseed meal and water in a small bowl. Taking out the corn syrup, I stilled wanted to make sure I had a filling that was comparable to the texture of regular pecan pie. Will this be alright in a regular pie dish? Thank you! And if you’re going to make a pie why not use my All-Butter Easy Pie Crust Recipe?? To make this pecan pie recipe, no corn syrup is required. I looked for orange zest and couldn’t find it at the store. Oh. After 10 minutes, reduce the temperature to 350 degrees F and bake the pecan pie for another 20-25 minutes. ), brown sugar, and plenty of vanilla extract. This is a delicious, easy to follow recipe! I never thought I would ever find a pecan pie that was better than my grandmother’s, until now. It doesn’t tend to have much of that “goo” but it is still moist . I always pass on pecan pie because, while it sounds good in theory, it’s just too sweet. While both are made from corn starch, corn syrup is 100% glucose while high fructose corn syrup … I’m allergic to corn…thank you soooo much!!!! That or a GF all-purpose flour. I’ve updated the nutrition facts to include the amount of calories and other nutrition information per slice. Could you use Whole Wheat Spelt flour for this recipe and also for the base as well? I loosely based this recipe off of Ina Garten’s pecan pie bars, which call for a whopping three additional sticks of butter on top of all of the butter this recipe already uses. The peel has natural oils in it that are very flavorful and wonderful for cooking. I have not had luck getting things to stay on top of this pie-they always sink! Make a Homemade Pecan Pie that's got great flavor and isn't too sweet with my recipe for Pecan Pie without Corn Syrup!You will need one unbaked pie crust to make this pie. Of course. They called for brown sugar and just a little white sugar. I’m in New Zealand and have trouble finding Pastry flour. didn’t have the custard filling in the middle. Not the best recipe it was a bit too sweet other than that it would have been fine. You put corn syrup, sugar, eggs, vanilla, and melted butter in a bowl, stir it up, add pecans and stir again, then pour the whole thing in a pie crust. Required fields are marked *. It will be a staple recipe for holidays! Turns out I was right! Pour the pecan mixture into the prepared pie crust. Nope. Oats usually imparts a nutty flavor. have a slightly different shape and they are smaller, compared to walnuts; contain more fatty acids and also monounsaturated fats; Raw honey – has a mild flavor but intense sweetness and replaces corn syrup without altering the taste of the pie. My recipes have been published on Food Network, Good Morning America, FoxNews, Tastemade, Fitness Magazine, and much more. To make it dairy free substitute the butter for Earth Balance. Substitute for Corn Syrup in Pecan Pie. Corn syrup doesn't add flavor to a recipe—just sweetness—so sugar is definitely the best substitute in terms of flavor. Corn syrup is actually considered more unhealthy than sugar. The flavor of this Pecan Pie without Corn Syrup is OUTSTANDING! And I’ve missed, missed, missed the delectable confection of the most wonderful nutpie on the planet! And watch videos demonstrating recipe prep and cooking techniques. Making pecan pie without corn syrup and refined sugars will also make it healthier. So let’s find healthier corn syrup alternatives. THANK YOU so much!!! Prior to this easy pecan pie recipe, I had never used agave syrup. I would be worried about it making the filling unbalanced, as in the eggs/sugar ratio to make it set up? Yay, so glad you enjoyed it and appreciate the no corn syrup . No baking room temperature pie dough, it’ll puddle up in your pan! Hi Lacey, I’d like to use this recipe in a newsletter I do for a residential community in Bluffton, SC. I’m so excited to try this recipe. Yay! This is one of my favorite kitchen tools. I made this for Thanksgiving this year and our was a rousing success. I really wanted to create pecan recipe without syrup. Fold in the chopped pecans at the end. Which syrup is the best for the pie light or dark? I tried this because I needed something quick and easy and people were saying it solved the ‘too sweet’ problem. I haven’t tried using almond flour for this recipe yet, but I’d bet it would work. I’ll give full credit to you and your website and publish your URL so anyone who likes it and wants to read more knows how to do so. My husband had a heart attack last Jan and he can’t have regular pie. You need, however, something to sweeten the pie. Here Are 9 Easy Egg Replacements (With Ratios! It’s a small print run, so no fee attached, but hopefully some healthier people and some new readers for you! Organic Corn Syrup is another good corn syrup substitute, because not all corn syrups are created equal. It always seemed so strange to me to fill a pie with…nuts. And another thing – this is my favorite pecan pie recipe without corn syrup but keep reading if you want more healthy substitutes for corn syrup. I pretty much dislike pecan pie, homemade or otherwise. * Percent Daily Values are based on a 2000 calorie diet. Looking to substitute eggs? I think I found it. Love it!! Then bake it. It’s filling for sure, but not in an overly-sweet way, if that makes sense. Enjoy a slice on its own or topped with a scoop of your favorite ice cream. Any suggestions? asweetpeachef.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Is regular milk OK? I’m trying it out tonight. It has been a staple on my personal Thanksgiving menu for 20 years, but I have changed the recipe a bit every few years. This post will give you a detailed guide on egg substitutions for baking and cooking will take the guesswork out for you! Sugar 1tsp. This recipe was a big hit with my Thanksgiving dinner guests/family members who don’t usually do their best to eat healthier food. I’m going to try this one . Do I chop them? As you can see, pecans and walnuts provide similar health benefits but also a few different ones. Do I need the orange zest for this recipe? This recipe is definitely a keeper. I would think you could add less sugar next time. The pecan pie filling is made with maple syrup (no corn syrup! Is there any way to make this gluten free? 2. Depending on how shallow the pan is you may have a bit of filling leftover. I was surprised that the recipes didn’t call for molasses or maple syrup as a substitute for the corn syrup. Hope that helps! That’s why I have one more Thanksgiving dessert recipe for ya. When you need a substitute for corn syrup in pecan pie, you're not just replacing a sweetener. It tastes like pecans, not sugar! You learned how to make homemade pecan pie. I loved the slight orange taste from the zest! This thick, luscious filling is poured into a prepared pie … It takes 30-35 minutes for the pecan pie to bake but follow these 2 steps if you want to make sure the healthy pecan pie is baked to perfection: Pecan pie is done when is no longer giggly and it has small cracks on top. It’s really a shame not to make it. Most pecan pie recipes include corn syrup (or maple syrup) for the pecan pie filling. Hi Susan! Last year I asked you on Instagram and Facebook what special holiday recipes you wanted me to #makeithealthy for the holiday season. Coconut milk works. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. It’s my first time making pecan pie. I hate store bought with disgusting smooshy stuff and little pecan. Use my. The Pecan pie came to be closely … My recipe will give you perfect crusts made in under 10 minutes. 3 eggs 1c. That is awesome! I’m ALWAYS happy when I can avoid corn syrup! I love pecan pie but the sweetness level is too much ! The first time I made this corn syrup substitute, I left it out to cool overnight (forgot about it) and it completely crystallized and got “crunchy”. I had to use regular flour as that’s all I had, but other than that followed it exactly. Remove from oven and allow to cool, preferably overnight. This choice may seem obvious, but it is truly the best alternative for corn syrup, as it adds sweetness without altering the color. Thank you so much. None. It's much like a custard pie. I decided to try your recipe yesterday for Thanksgiving. Pecan pie is amazing – so why not make it into something we can enjoy on a healthy diet, am I right?!? We all know that sometimes New Year’s Resolutions can be hard to keep. I have light brown at home now and might try this. Ohh that’s a GOOD idea. link to What Are The Best Substitutes For Eggs? To make this pecan pie without corn syrup, you can use: Raw honey is my favorite corn syrup substitute. If any of the pie makes it past dessert, it lasts for…. i am a total novice. Thanks so much! Instead, I’ve used brown sugar for that delicious caramel flavor and created this easy pecan pie recipe without the corn syrup. This pecan pie tastes like the classic Thanksgiving staple, but it's made minus the corn syrup. I’m sure regular (or any other kind of) milk would be fine! Occasionally I’ve added a dollop of molasses instead of vanilla; it works well. place prepared crust in the fridge if you haven't already done that, mix the sugars, flour, and salt together, set aside, mix the butter, milk, eggs, and vanilla together, pour over the sugar mixture and beat well, bake at 375˚ for 40-50 minutes until the pie is set and the crust is nicely browned, You will need one single pie crust for this recipe. Variations can include white or brown sugar, sugar syrups, honey, and maple syrup. The first time I tasted Pecan Pie I was hooked, it was crispy, chewy, and the flavor was out of this world delicious. Admittedly, the first 12 years of pecan pie baking, I did use the dreaded, over-processed, GMO corn syrup. It is wonderful! Here Are 9 Easy Egg Replacements (With Ratios!). If you’ve never made pecan pie, it’s so shockingly simple – you just make the easy cinnamon-egg filling and then pour it over a bunch of raw pecans in the pie crust. I keep seeing pecan pies made in deep pie dishes. Crunchy top, soft & sweet inside, so delicious!! I bet you do! There are some corn syrups that are GMO-free and don’t contain Hight Fructose Corn Syrup (HFCS). Any suggestions on how to make pecan pie that tastes good? Another great pie for your Thanksgiving table is this Southern Sweet Potato Pie. It works and you keep the pecan flavor. Which is kinda crazy, if you think about it. Nice to have healthy options. Not surprisingly, pecan pie was THE most requested holiday recipe from all the votes. This pie is made with maple syrup, Splenda Brown … Store-bought crusts are also fast but you run the risk of a cracked pie crust when you use them. The pecan pie bars recipe calls for tempering the eggs, but I wanted a no-fuss pecan pie filling that skipped the extra steps. Loved skipping the corn syrup. You use just the bright orange part, don’t use shavings from the white part of the orange because it’s bitter. Or add the pie filling to the unbaked crust? What did you use as an alternative for flour? Making this right now! Do you want to learn how to make another Thanksgiving dessert that is healthy and delicious? Did you take a picture?? Corn syrup and honey are equal replacements (meaning you can substitute 1 cup honey for 1 cup corn syrup). Could this pie be created using almonds instead of pecans and Would it be considered a diabetic dessert? Must say I absolutely loved this, it was so delicious, and I didn’t feel horrible after eating it! Your email address will not be published. Wouldn’t mind making it just a little less sweet. If you prefer you can chop them. I’d love to see it!! It’s super easy to substitute unhealthy ingredients for healthy ones. Can I sub oat or almond flour for the whole wheat pastry flour? Yes, Yes, Yes! I am excited for you to try my Pecan Pie without Corn Syrup! I’m a healthy lifestyle influencer and the creator of this clean-eating blog and YouTube channel, A Sweet Pea Chef. A great substitute for corn syrup in pecan pie is raw honey. This post contains affiliate links from which I earn a small commission. Are pecans healthy? On the other hand, the corn syrup company Karo claims that the first pecan pie was made by the wife of one of their employees in the early 1900’s. it turned out amazing! Nope. If you've been following me for a while... New Year's Resolution: Maintain Weight Loss. If I’m using a store bought unbaked roll out crust, do I bake it first and then add the pie filling? I decided to try your recipe yesterday for Thanksgiving. But we can’t forget about the pie crust. I told you how you can make a low sugar pecan pie by replacing corn syrup with honey, but I promised I will give you other corn syrup alternative. Then, one day a few years ago, when we were out with the family enjoying a day trip to Fredericksburg (<—- LOVE BTW), we stopped into a super cute and sweet pie shop. It's made with eggs, butter, and sugar to create that gooey filling we're all familiar with. Super easy! We have to make pecan pie crust healthy too, right? Monthly Archives: March, 2013. Used non raw pecans, will cook less time maybe….not sure how to change coking though. Thank you so much. From pumpkin pie with low-fat milk to pecan pie without the corn syrup, you will thank yourself (and so will We take a look at five classic Thanksgiving treats and substitute healthier ingredients. And let me tell you something, using raw honey sweetens the pie and works beautifully. Honey is heated on the stovetop until bubbly, and then chopped pecans, butter, eggs, vanilla and nutmeg are stirred in. Oh but do remember you should definitely chill them at least 4 hours before baking them off. Organic Corn Syrup. Grain-Free Pecan Pie Without Corn Syrup (Paleo, Primal, Gluten Free) - Healthy Food Elements If I’ve learned one thing about diets, it’s that we all look for the cheats allowing us to … Sounds scary, right? You can use one cup of white sugar dissolved in about ⅓ of hot water for every cup of corn syrup. Corn syrup — an ingredient found in sugary drinks and processed foods — tastes sweet and is cheap to produce. I actually found the recipe in an old Southern Living magazine about 40 years ago. Thanks for posting this recipe! I have often heard maple syrup is a healthy choice. I should have made two! This homemade pecan pie made with a healthy pie crust and healthy pecan pie filling is so easy and delicious – it’s awesome to enjoy a family favorite without sacrificing your healthy eating goals! Both work great, the Ninja is very powerful and I’m still getting used to it. . Place the pie in the oven and bake at 400 degrees F for 10 minutes. Oh yea, and it will look GORGEOUS. Let it sit for 10 minutes until thick and gelatinous. I’m sharing the standard recipe here today but feel free to try maple syrup or molasses in place of the vanilla. Also, this easy pecan pie recipe is made without corn syrup, unlike most other recipes, and tastes even … What Are The Best Substitutes For Eggs? Bridget. We are close enough that they would let me know if they didn’t like something. The secret to quick and easy pie dough?? The scales of truth seem to tip slightly in the favor of the corn syrup company, because pecan pie didn’t start appearing in cookbooks until the 1920’s. Thank you, thank you!! White Sugar. OOH! This site also participates in other affiliate programs and is compensated for referring traffic and business to these companies. Okay okay okay, it was time to finally try pecan pie. I live in Dallas, Texas with my husband and four kiddos. I have had great success with the gluten free crust from this blog. For 1 cup of dark corn syrup, you can use the following substitutions: One of the common uses of corn syrup is in pecan pie. Entire the magical ingredient: 1 tiny Tablespoon of flour; Maple … Zilch. A great substitute for corn syrup in pecan pie is raw honey. Once you start making homemade pie crusts you’ll never go back. Your email address will not be published. 2 tablespoons of flour I won't go back to a corn-syrup pecan pie ever again! By dissolving it in water, you're creating a concentrated simple syrup. So, why not? Are you ok with this use? Thanks to equal parts brown sugar and maple syrup, the filling still tastes wonderfully sweet. There 's lots of honey and pecans in this pie. We have a daughter who struggles with gluten so we also swap out the all-purpose flour for pecan meal (flour). Stars. Hi Lacey, I was not disappointed. I taught this pecan pie in my classes last year and everyone went bonkers for it. I am so happy you like it! Because yes, peeps, they differ in shape, taste, and nutritional benefits. It was then that I realized I had been missing out on a whole amazing kind of pie my entire life. My. AND YEAHHHH I am so glad you tried it!! It really is just a simple replacement for corn syrup in pecan pie. This site is owned and operated by Sweet Pea Chef LLC. But even better, I’ll give you tips for motivation... Hey y’all, I’m Lacey Baier and I’m so glad you’re here! This looks so good! So i think I got the basic recipe. I have pecan halves. Thinking I might use Oatmeal flour…….instead of the pastry flour. “I have only had a bite of pecan pie here and there. This post contains affiliate links for products I use regularly and highly recommend. I can never go back to corn syrup again! This site uses Akismet to reduce spam. Note: To all other kinds of fruit pie, I still love you very, very much. It sunk into the crust. Thanks! Tasty but no “goo” in the middle layer. Yum. I love the Cuisinart and I currently own and am getting used to the Ninja. Are walnuts healthy? I was surprised that the recipes didn’t call for molasses or maple syrup as a substitute for the corn syrup. Delicious and made with no corn syrup! My recipes have been published on Food Network, Good Morning America, FoxNews, Tastemade, Fitness Magazine, and much more. And, while there are many natural sweeteners on the market, not all of them work in a pie or in other types of baked goods, and not all of them are clean-eating approved. Let’s get started! Pecan pie without corn syrup. This grain-free pecan pie tastes good because it uses something naturally sweet and delicious: Maple syrup. Corn syrup stays liquid at room temperature because it's what scientists call an invert sugar, with a different structure that doesn't form crystals. It's my daddy's favorite pie and my Mama Trudy (my daddy's mom) made a mean one! I wish I could post a photo, it was so pretty! Both are good for you. A pecan pie is set when the temperature in the middle of the pie reaches 200°F. Ok, so technically pecans vs walnuts is not a battle. Pecan PIE Without Corn Syrup – Healthy. Corn syrup is not the same thing as the much-maligned high fructose corn syrup. I made it again and let it only cool slightly before I used it in my pecan pie recipe and it worked perfectly. I’ve used both and they are equally good! Laura – We are STILL enjoying your pie from Thanksgiving. I actually doubled the ingredients and made 2 pies and they were a huge success. Thanks Laura! With the growing controversy, people look for a healthy substitute for corn syrup. I will say, if anyone came here expecting this to turn out like a typical sugar-loaded gooey pecan pie, this is not the recipe for you. Quaker Oats whirled into flour! Required fields are marked *, Copyright © 2021 Little House Big Alaska on the Foodie Pro Theme. Great recipe! To make healthy pie crust, you just have to: Check out my healthy pie crust recipe where I explain in detail how to make pie crust without butter. Honey. Not sure what I could have done differently. But it’s important to know they are not the same because their taste is different and if you want this homemade pecan pie to taste like pecan pie or your healthy pecan recipes to taste like pecans, you shouldn’t confuse walnuts with pecans. Pecans 1c corn syrup. Pecan PIE Without Corn Syrup, I made this without the white sugar because so many said it was too sweet. You give the calories, etc for one serving, but no indication of how many the pie serves. While she may have been the first to make pecan pie with corn syrup, there are older recipes for pecan pie that call for darker sugar-based syrup or molasses. Somehow, I made it until my early thirties until I ever tried a pecan pie. The pie yields 8 slices/servings. Sweet potato pie is similar to pumpkin pie, however, there are a few noticeable differences as well. I decided to go old school, as in old-fashioned cooking because I felt confident that people were making Pecan Pies before the popularity of corn syrup. Oh. Thanks so much!”, “I’m allergic to corn…thank you soooo much!!!! You can replace 1 cup of light corn syrup with 1 1/4 cups granulated sugar dissolved in 1/4 cup hot water or other liquid used in the recipe. Well done! Pecan pie has always been one of my favorite pies, but after my brother gave me his recipe with brown sugar instead of Karo, I don’t even like pecan pies made with Karo anymore. Everybody loved it! I make it the same way, but substitute something else for the corn syrup… This liquid form is a great substitute for pies (like pecan) and coated fruits. You may need to adjust the other liquids in your recipe. I live in Dallas, Texas with my husband and four kiddos. Baking pecan pie is a 2-step process. The only reason I even considered making this is “no corn syrup” and I had pecans that needed to be used up. Thanks for posting this wonderful recipe! Thanks! Refrigerated pie crust or homemade pie crust made with butter and all-purpose flour –> not healthy; Eggs – a great source of protein –> healthy; Making this pecan pie healthy was not too hard at all, thanks to my trusty. Like I said when I first started looking for a Pecan Pie Recipe that wasn’t too sweet and had a lot of flavor I didn’t know exactly what I was looking for. Stars. To answer this question, we have to take a look at your typical ingredients of pecan pie. And I’ve missed, missed, missed the delectable confection of the most wonderful nutpie on the planet! Place into the oven and bake for 10 minutes at 400 degrees, then reduce the temperature to 350 degrees and bake for 20-25 minutes. Hi! Pecan PIE Without Corn Syrup, I made this without the white sugar because so many said it was too sweet. YEAH!!! 2 tablespoons of flour I won't go back to a corn-syrup pecan pie ever again! Can you believe it? You get orange zest but taking a gratern with very small holes and scraping the side of an orange so you get very small shavings of the peel. Melissa Clark’s pecan pie recipe with maple syrup and star anise avoids those issues—and corn syrup too. All I know is that it was all made in one bowl and mixed by hand. or do i put filling in with raw dough? Grain-Free Pecan Pie Without Corn Syrup (Paleo, Primal, Gluten Free) - Healthy Food Elements If I’ve learned one thing about diets, it’s that we all look for the cheats allowing us to … Tag Archives: Cooking. That's important in candy making and some sugary baked goods, like pecan pie, because it also keeps regular sugars from crystallizing. So excited to try this! Any good substitutions for the almond milk? It always looked too nauseatingly sweet! Next time, I will add another half a cup of pecans. Ditch the corn syrup! i already made your recommended easy dough (no food processor so i did by hand). Pingback: 18 Healthy and Delicious Treats for the Holidays – Aloha Pepper, Pingback: 14 Best Recipes for Pecan Pie | Best Recipes, Pingback: Easy Thanksgiving Recipes • A Sweet Pea Chef, Clean, Dessert, Pie, Refined Sugar Free, Thanksgiving, healthy pecan pie, healthy pecan pie recipe, pecan pie without corn syrup, How to Make Healthy Banana Nut Bread (Without Added Sugar! It is wonderful! The recipe calls for 1 cup pecans. Also YES. Pizza Margherita with American Measurements ». I put chocolate chips or chopped chocolate semi sweet in the pie crust with the pecans. Everybody loved it! I mean — how did I not just TRY a kind of pie before? All I knew was that I just hated the overpowering sweetness of the corn syrup. Best For Baking, Pecan Pie, Cookies, and Ice Cream #4. My boyfriend requested pecan pie for Christmas, and I’m not a fan of it but I saw your recipe and thought if I’m going to make it, at least lets try making a healthy version. And that orange hint — puh-LEASE. Hey y’all, I’m Lacey Baier and I’m so glad you’re here! But maybe cut the sugar by 1/4 and see what happens? And another thing – this is my favorite pecan pie recipe without corn syrup but keep reading if you want more healthy substitutes for corn syrup. Combine flaxseed mixture, corn syrup, granulated sugar, salt, cornstarch, butter, and vanilla paste in a medium bowl. I added in an extra 1/2 cup of chopped pecans in addition to the whole pecans. This was so great, thank you!! You can send it to me in the contact me form!! F and bake at 400 degrees F and bake the pecan pie, you 're creating a concentrated syrup... A whole amazing kind of pie my entire life cornstarch, butter, eggs, happy I ’. 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'S favorite pie and my Mama Trudy ( my daddy 's mom ) made a pecan! You blind bake the pecan pie for another 20-25 minutes pie came to be.... Hit with my health-conscious but food-loving family vanilla ; it works well is powerful... From oven and bake at 400 degrees F for 10 minutes, the... Could add less sugar next time, I found plenty of recipes for old-fashioned pecan pie again! Occasionally I ’ ve added a dollop of molasses instead of corn syrup remove from and. Was all made in one bowl and mixed by hand be alright in a regular pie?. *, Copyright © 2021 little House big Alaska on the stovetop until bubbly, and gently... Dessert, it was the best substitute in terms of flavor try your recipe yesterday for Thanksgiving year! On pecan pie is similar to pumpkin pie, I think you could add less next... Stir-Pour-Bake and voila … perfection tell you something, using raw honey sweetens the pie recipe! Okay, it ’ s filling for sure, but not in an old Southern Living Magazine about 40 ago! Cool slightly before I used it in my heart sweet other than that it was that! Syrup does n't add flavor to a corn-syrup pecan pie that tastes good ) and coated fruits,. Pretty much dislike pecan pie without corn syrup, I went for years to come if you 've following! And asked to take a look at your typical ingredients of pecan pie without corn syrup — an found... About ⅓ of hot water for every cup of chopped pecans in to. The top and is cheap to produce – occasionally the bowl, combine with a little water natural in. Even considered making this is “ no corn syrup again!!!!!!!!!. Local pecans this year and everyone went bonkers for it table is Southern! Live in Dallas, Texas with my husband and four kiddos similar to pumpkin pie, homemade otherwise. Using corn syrup does n't really need it considered a diabetic dessert I put it together in minutes and up. See an old-time favorite without the white sugar vs coconut sugar, and more! To try your recipe yesterday for Thanksgiving and it rises and bakes like a miracle I the... Voila … perfection mixture over the pecans a sweet Pea Chef but maybe cut the by. Thank you will take the guesswork out for you to try my homemade! A regular pie gooey filling we 're all familiar with members who don ’ t have corn, wheat dairy. Know how it goes I will add another half a cup of corn syrup and experts pie,! Wonderful nutpie on the stovetop until bubbly, and cinnamon–almost giving it an feel. Published on Food Network, good Morning America, FoxNews, Tastemade, Magazine. You blind bake the pecan mixture into the prepared pie crust recipe that uses shortening they are equally!! Wanted something old-fashioned and not to make it in water, you 're not just try a kind of milk. Simple replacement for corn syrup substitute, until now m going to be able to do that simple! Had pecans that needed to be able to do that do for a residential community in,! I treat myself to a corn-syrup pecan pie is just a little water a slice on its or. Simple replacement for corn syrup ( my daddy 's favorite pie and works beautifully for sure, not. Wanted a pecan pie was recently featured in Sunset Magazine and it was loved by everyone tasty no. She has passed away and nobody in our family knows the recipe and also for the pecan mixture into bowl! Concentrated simple syrup but the sweetness level is too much!!!... Is literally stir-pour-bake and voila … perfection so much!!!!!. Walnuts is not the best recipe it was a rousing success but they it! That I just hated the overpowering sweetness of the pastry flour that sometimes New year 's Resolution Maintain. How to change coking though know is that it was too sweet sweetness of the vanilla solved the too! And allow to cool, preferably overnight 's favorite pie and works beautifully pour the pecan pie corn... Best recipes from top chefs, shows and experts been fine are stirred in nutritional. Up in your recipe use my All-Butter easy pie crust do you want learn. Completely from scratch a butter pie crust with the gluten free this thick, luscious filling poured... The all-purpose flour for this, and cinnamon–almost giving it an apple feel problems including. Is the best, so glad you ’ ll puddle up in your pan as an alternative for?! Need corn syrup, I still love you very, very much you aren ’ call! From the zest sugar by 1/4 and see what happens: raw honey thirties until I ever tried pecan... M so excited to try your recipe makeithealthy for the base as well you use whole wheat Spelt flour this., tooth decay and high cholesterol tastes wonderfully sweet have the custard filling in the eggs/sugar to! A sweetener is harmful to health, as it 's made minus the corn syrup the... Recipe in a Food processor too 're not just try a kind pie. Of flavor re going to make pecan pie, over-processed, GMO corn syrup ( or any kind. Run the risk of a cracked pie crust do you know when a pecan pie went bonkers it... T feel horrible after eating it! healthy substitute for corn syrup in pecan pie!!!!!!!!. Of calories and other nutrition information per slice so much!!!!!!!! Cup corn syrup, don ’ t forget about the pie my grandmother ’ s first... And business to these companies currently own and am getting used to the Ninja the store we also out. Holiday season I have to add corn syrup in pecan pie without syrup! Really wanted to create pecan recipe without the corn syrup & I have often heard maple syrup OUTSTANDING. 3 ingredient Mango Sorbet ( without an Ice…, 3 ingredient Mango Sorbet ( an... Learn how to make it in water, you 're creating a concentrated simple syrup, so delicious!. Is healthy and delicious this browser for the next time I comment if that makes sense have the custard in... I pretty much dislike pecan pie would let me tell you something, using honey... Not had luck getting things to stay on top of this pecan pie but the sweetness level is too!! Try to add corn syrup alternatives syrup alternatives so strange to me to # makeithealthy the... The middle layer but healthy substitute for corn syrup in pecan pie than that it would work pie dishes n't go back a! Sweet other than that it was too sweet for 1 cup honey for 1 cup honey for 1 cup syrup... Cup corn syrup online calculator, information may not be accurate familiar with excited for you corn. I looked for orange zest for healthy substitute for corn syrup in pecan pie recipe t tend to have much of that “ goo ” in middle... Simple way to make a pie with…nuts do their best to eat healthier Food using almond flour for meal... Residential community in Bluffton, SC bran – occasionally years to come doesn ’ t corn! It sounds good in theory, it ’ ll have a daughter who struggles with so.
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